Example Menu

Starters

Soup of the Day £4.50

Grilled Flat Mushroom with Kentish Blue Bell Cheese, Hazelnuts & Grape Dressing £6

Chicken Liver & Foie Gras Pâté, Chutney & Toast £6.50

Salami & Hummus Bruschetta with Cornichon Salad £6

Baked Crab Custard with Mango & Chilli Salsa £6.50

Mains

Catch of the Day Pork Loin on Roasted Apple & Chorizo Mash
with Peas, Leeks & Honey Mustard Dressing £13

Mixed Vegetable Cake, on a Warm Tomato, Beetroot & Quinoa Salad
with Lemon & Parmesan Aioli £11

Roasted Chicken Breast on Garlic Mash with Bacon Minestrone & Herb Oil £13

Beef Burger, Chips & Coleslaw £10

Roast Lamb Rump with Courgette, Peppers, Baby Potatoes, Sun Blush Tomatoes,
Olive Tapenade & Goats Cheese Mousse £15

Ribeye Steak with Pepper, Garlic & Herb Butter, Grilled Tomato,
Mushroom & Mixed Salad £18