The Valentine's Day Menu

Glass of Sparkling Wine

Oyster
Blood Orange, Mozzarella, Rocket, Sunflower Seed & Red Onion Salad

Chicken Liver & Foie Gras Pate with Chutney & Toast

Crispy Duck, Grape, Cucumber & White Radish Salad with Chilli Jam, Mustard Cress & Sesame Seeds

Salmon & Broccoli Fishcake with Dill Hollandaise & Crushed Peas
Roast Breast of Chicken with Goats Cheese Mash,
Ratatouille Vegetables & Basil Dressing

Grilled Sea Bass with Sweet Potato & Pineapple Korma,
Coriander & Lime Yoghurt

Rump of Lamb, Crispy Potatoes, Onions, Peas & Spinach with a Mint Pesto

Creamy Courgette & Aubergine Bake with Tomato & Olive Herb Couscous
Dessert Sharing Platter of
Plum Crumble, Cherry Eton Mess & Chocolate Cointreau Slice

Also with a Glass of Saki



Only £35 per head